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Delicate cookies with a delicious buttery flavor, made according to an age -old family recipe. Ideal for little hands, as the dough stays pliable and can be rolled out again and again.
Austria's most popular Christmas pastry , created according to an ancient family recipe . Shouldn't be missing on any cookie platter - delicious with finely roasted hazelnuts.
An absolute classic Christmas cookie in Austria. Linzer cookies are made from shortcrust pastry and traditionally filled with redcurrant jam .
They are also often called rascals.
The Gugelhupf is a traditional part of Viennese coffee house culture.
Our version was created especially for Christmas and contains roasted nuts, chocolate chips and traditional Christmas spices .
Aromatic red wine, gently heated and refined with cinnamon, cloves and orange notes - a warming classic that smells of winter, coziness and Christmas market.
